
To celebrate the talent and creativity of fellow food lovers, I am going to weekly select a “Friday Food Fave” to showcase here on Livefire.
How does it work? It’s simple. Follow me on Twitter, and, on Fridays before 2:30 pm Eastern time, send me a link (@cmcadams) to your current favorite food photo. Make sure it’s your own, or have the owner send it to me, and use the tag “#fridayfoodfaves”.
After 2:30, I will select my favorite for the day and let the winner, and everyone else, know. If the winner is ok with it, I will post the photo here, either by link or directly (it’s their choice), and credit them with the photo. If they don’t want the photo posted, that’s cool, too. They will also receive a Friday Food Faves badge to display on their blog if they wish.
That’s it! Friday Food Faves started on November 20, 2009.
I’m a bit late getting last week’s winner up, but John Dawson of Patio Daddio BBQ submitted these incredible looking Sweet-n-Sassy BBQ Almonds for December 18, 2009. I just wanted to grab a handful!
Greg of Nicole and Greg came up with the Friday Food Fave winner for December 11, 2009. The winner is a shot of BBQ Blue Bison Burgers. There are more and more great shots being submitted for Friday Food Faves, but this one made me want to drive to Pittsburgh to get my hands on one of these!
For the week ending December 4, 2009, Mike from Another Pint Please wins Friday Food Faves. Mike’s a great guy and shows off his grilling and beer making with fantastic photography.
For the week ending November 27, 2009, the Friday Food Fave winner is a great looking butternut squash soup, by Tiffany Whitten, who usually makes fantastic cakes, as you can see on her site here.

The first winner is Tim Bryan of Green Leaf BBQ with an awe-inspiring salt-crusted prime ribeye grilled on his Big Green Egg, November 20, 2009.



















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