Summer Steak Challenge

Summer Steak Challenge

Challenge accepted! Steak challenge accepted, to be more specific.

Food & Wine recently posted a steak summer grilling guide, with 35 ways of doing steaks, from throwback Porterhouse steaks to balsamic marinated flank steak… And I’m going to make them all!

I don’t need to do them in order, so let me know if you have any you want me to try out first. One warning, caution, caveat, whatever you want to call it: I reserve the right to make them in Livefire versions!

About Curt McAdams

I guess I'm a bit of a foodie, learning to cook from my mom, then getting obsessed with outdoor cooking, competition barbecue, bread baking and just about all things food. Lately, I've been trying to upgrade my photography skills a bit, though I still have a long way to go.


  1. Here’s my choices below, but I would be interested in reading your reviews on all of the steak recipes as you make them…
    Sounds like a fun challenge!

    -Rib Eye Steaks with Pete’s Barbecue Sauce
    -Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes
    -Grilled Rib Eyes with Mushrooms and Fish Sauce

  2. Well, if you do them all as great looking as this one, you’re going to NAIL it. Fantastic picture on this one, Curt.

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