Wordless Whisky Wednesday

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About Curt McAdams

I guess I'm a bit of a foodie, learning to cook from my mom, then getting obsessed with outdoor cooking, competition barbecue, bread baking and just about all things food. Lately, I've been trying to upgrade my photography skills a bit, though I still have a long way to go.

3 comments

  1. Curt,
    Guess you’ve been keeping pretty busy. I’ve been missing your posts. I’ve been trying more new (to me) whiskies. That’s a nice looking dram. What is it? I can’t make out the label. Keep enjoying the good stuff in life!

  2. Now I can tell what the label says! I still haven’t ventured into the smokey ones yet, but soon. I know what you mean about trying to get unbusy. Hopefully soon.

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