Outdoor Cooking Guild Thanksgiving Roundup

It’s hard to believe that Thanksgiving is just a few days away.  We’ve got our 28-30 fresh turkey reserved.  I’ll be picking it up from Dorothy Lane Market in Centerville on Tuesday, then brining on Wednesday to spend some time on the Big Green Egg for dinner on Thursday.  Yes, it takes a while, but ... Read More »

Char-Broil Big Easy Turkey Fryer Review

I’ve got a new review up in the review section of Livefire for the Big Easy by Char-Broil, which is an outdoor turkey fryer that uses no oil… That’s right, it’s oil-less! It’s definitely worth checking out for your Thanksgiving turkey this year… Livefire review of the Big Easy Read More »

MasterBuilt Turkey Fryer Giveaway!

Last year, I reviewed the indoor turkey fryer by MasterBuilt and Butterball. I loved it, and I’ve used it for many other things, too. It can deep fry up to a 14 lb turkey, in the house, safely, as well as give lots of room to do chips, onion rings, fish, whatever your frying imagination ... Read More »

Comfort Food Season

After several days of having to wear a jacket when going out, and seeing a hard frost this morning, I had to admit that autumn is in full force. I love autumn, so that’s ok with me, but October was, in general, pretty warm this year, and the fall colors were a but muted due ... Read More »

Butternut Squash Risotto

It’s been a really busy October, without much activity here because of all the activity in other parts of life. I had hoped to continue the Next Food Blog Star competition cooks, but had to do some traveling, so I still hope to get back to all of that, but, in the meantime, our annual ... Read More »

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