Chili is one those things, like barbecue, that polarizes people. Lots of people feel they know what real chili is, and, if you don’t agree, you just don’t know chili! My philosophy about food and regionality has changed over the … Continue reading
I’ve mentioned this a couple of times before: I spent one year photographing every different ale or beer that I had in my home, and recently finished the project! The tough part wasn’t finding ales or beers to try, but … Continue reading
In the last several months, a couple of places have opened up in the Dayton, Ohio, area that make fast food burgers. However, they’re not your typical burger. The first one of the 2 chains I tried was Five Guys, … Continue reading